celticdragonfly (![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
celticdragonfly) wrote2005-12-19 11:28 pm
celticdragonfly) wrote2005-12-19 11:28 pm
sugary observation
Whoa.
Standing over the stove stirring a boiling mix of sugary stuff that may, eventually, become fudge[1] leaves me feeling like I have sugar fumes in my lungs.
cough, cough.
Smells good, though.
[1]"Real" fudge, as![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
bkseiver informs me, as opposed to the other kind of quicky fudge I've made before, which apparently doesn't quite count. Tastes good, though. Hopefully so will this.
Standing over the stove stirring a boiling mix of sugary stuff that may, eventually, become fudge[1] leaves me feeling like I have sugar fumes in my lungs.
cough, cough.
Smells good, though.
[1]"Real" fudge, as
bkseiver informs me, as opposed to the other kind of quicky fudge I've made before, which apparently doesn't quite count. Tastes good, though. Hopefully so will this.
Oh, it counts
Your Great-grandmother Deam always made Divinity, some white, some tinted pink, for Christmas, which made your Grandfather, M. F., very happy. HOW-SOME-EVER, Iowa has very low humidity in winter. DO NOT try to make divinity in high humidity - "it ain't gonna happen".
She also made a tan fudge called Penuche (Panuche?). I probably have a recipe in an old Louisa County cookbook.
Re: Oh, it counts