Today I am baking challah. I just felt like it. I'm in a cooking and baking kind of mood. Some of this is that
selenite is away at A-Kon, so I'm making the family recipes that I love and he doesn't like, because they have mushroom soup in them. Last night I made Ham Carolina. And brownies with walnuts. I have another recipe planned for tonight.
The challah dough is now rising, in the lovely wooden dough bowl that my parents
bkseiver and
rlseiver gave us for our anniversary. I'm very pleased with it.
Sadly for Jamie, the recipes do seem to be egg heavy. Ham Carolina of course has eggs in it, and is served on top of cornbread, made with eggs. So he can't have any. And challah is an egg bread with an egg glaze. But I *want* it! So I'm making some.
Hopefully I'll get time to make regular bread later this week.
I am fond of the family's challah recipe.
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The challah dough is now rising, in the lovely wooden dough bowl that my parents
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Sadly for Jamie, the recipes do seem to be egg heavy. Ham Carolina of course has eggs in it, and is served on top of cornbread, made with eggs. So he can't have any. And challah is an egg bread with an egg glaze. But I *want* it! So I'm making some.
Hopefully I'll get time to make regular bread later this week.
I am fond of the family's challah recipe.